THE SINGLE BEST STRATEGY TO USE FOR ITALIAN MOUNTAINS

It may be really tannic, but with vibrant acidity similar to a pinot noir.” She loves to pair it with hearty roasted greens, but it really works with everything from pasta to meats and aged cheeses. No matter what you end up picking, top it with plenty of truffles, like they do in Piedmont!Get cocktail recipes, wine guides, and the latest food ne